Tropical Frozen Fruit Shaved Ice is a refreshing dessert that brings the taste of the tropics to the table. This easy-to-make treat is perfect for hot summer days or as a fruity finish to any meal. With a combination of sweet and tangy flavors, this shaved ice is a delightful option for both kids and adults. The recipe requires just a few simple ingredients and minimal prep time, making it a convenient choice for satisfying a sweet craving.

Ingredients

• 2 cups assorted tropical fruits, diced (such as mango, pineapple, and kiwi)
• 1/2 cup coconut milk
• 1/4 cup honey
• 1/4 cup water
• 2 Tbsp lime juice
• 1 Tbsp mint leaves, chopped

Instructions

1. In a blender, combine the diced tropical fruits, coconut milk, honey, water, and lime juice. Blend until smooth.
2. Pour the mixture into a shallow dish and place it in the freezer.
3. Every 30 minutes, use a fork to scrape and stir the mixture to create a shaved ice texture. Continue until the mixture is fully frozen and flaky.
4. Serve the shaved ice in bowls, garnished with chopped mint leaves.

Keywords: Fruit, Mint, Refreshing, Summer, Dessert, Tropical

Spice Rack: Mint

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Chopped is powered by people alongside Cookie, our AI sous-chef. Every cook and kitchen is unique, so be sure to check seasoning, temperature, and cook time as you go. Consult packaging for dietary information and always follow food safety guidelines.

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