Servings
6
Prep Time
10 Minutes
Cook Time
5 Minutes
Total Time
15 Minutes
White Bean and Rosemary Spread is a creamy and flavorful dip suitable for parties, picnics, or a relaxing night at home. This spread is simple to prepare, featuring essential ingredients that blend into a rich and aromatic appetizer. The pairing of white beans and fresh rosemary offers an earthy flavor profile. Serve this spread with toasted bread, crackers, or fresh vegetables for an enjoyable appetizer or snack.
Ingredients
- 1 15 oz can white beans, drained and rinsed
- 2 Tbsp olive oil
- 1 Tbsp fresh rosemary, chopped
- 1 clove garlic, minced
- 1 Tbsp lemon juice
Instructions
Keywords: Vegan, Gluten-Free, Dairy-Free, Appetizer, Mediterranean
Spice Rack: Salt, Pepper
Chopped is powered by people alongside Cookie, our AI sous-chef. Every cook and kitchen is unique, so be sure to check seasoning, temperature, and cook time as you go. Consult packaging for dietary information and always follow food safety guidelines.
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