Air-Fried BBQ Chicken Wings with Smoky Flavor

Air-Fried BBQ Chicken Wings with Smoky Flavor offer a delightful combination of juicy tenderness and crispy coating that makes them a great choice for game days or casual gatherings. These wings are coated in a tangy BBQ sauce with a subtle hint of smokiness, delivering a flavorful punch. The use of an air fryer significantly reduces oil content while maintaining an appealing crunch. BBQ enthusiasts and those seeking a tasty appetizer will find these wings enjoyable and flavorful.

Ingredients

• 2 lbs chicken wings
• 1/2 cup BBQ sauce
• 1 Tbsp smoked paprika
• 1 tsp garlic powder
• 1/2 tsp salt
• 1/4 tsp black pepper

Instructions

1. Preheat the air fryer to 400°F (200°C).
2. In a bowl, mix the BBQ sauce, smoked paprika, garlic powder, salt, and black pepper.
3. Add the chicken wings to the sauce mixture, coating them evenly.
4. Place the wings in the air fryer basket in a single layer without overcrowding.
5. Cook for 25 minutes, flipping the wings halfway through the cooking time to ensure even crispiness.
6. Remove the wings from the air fryer once they are crispy and cooked through.

Keywords: Appetizer, Chicken Wings, BBQ, Air Fryer, Smoky Flavor

Spice Rack: Smoked Paprika, Garlic Powder, Salt, Black Pepper

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Chopped is powered by people alongside Cookie, our AI sous chef. Every cook and kitchen is unique, so be sure to check seasoning, temperature, and cook time as you go. Consult packaging for dietary information and always follow food safety guidelines.

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