Elevate your morning meal with Breakfast BLT Sandwiches featuring Avocado Mayo. These sandwiches offer a delightful combination of crispy bacon, fresh lettuce, juicy tomatoes, and creamy avocado mayo, all nestled between toasted bread. The blend of flavors and textures creates a delicious and easy-to-make breakfast or brunch option that’s sure to satisfy your cravings without being overly complicated. Perfect for those looking for a quick yet flavorful start to their day.
Ingredients
- 8 slices bacon
- 1 whole avocado, mashed
- 1 Tbsp mayonnaise
- 8 slices bread, toasted
- 1 whole tomato, sliced
- 4 leaves lettuce
Instructions
- Place a skillet over medium heat and cook bacon until crispy. Remove and drain on paper towels.
- In a small bowl, combine mashed avocado and mayonnaise to create the avocado mayo.
- Spread a generous amount of avocado mayo on one side of each toasted bread slice.
- On half of the bread slices, layer crispy bacon, tomato slices, and lettuce leaves.
- Place the remaining bread slices on top to form sandwiches.
- Carefully slice each sandwich in half and arrange on a serving dish.
Keywords: Tomato, Lettuce, Creamy, Breakfast, American
Spice Rack:
Chopped is powered by people alongside Cookie, our AI sous chef. Every cook and kitchen is unique, so be sure to check seasoning, temperature, and cook time as you go. Consult packaging for dietary information and always follow food safety guidelines.
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