Recipe Box Empty

Buffalo Chicken Dip with Tortilla Chips

Experience the creamy and spicy flavors of Buffalo Chicken Dip with Tortilla Chips. This popular appetizer is great for gatherings or casual get-togethers. A delightful blend of shredded chicken, tangy buffalo sauce, rich ranch dressing, and melted cheese offers a burst of taste that will have anyone reaching for more. Serve it hot with crispy tortilla chips for a satisfying snack. Whether you’re a fan of buffalo chicken or seeking a tasty party treat, this recipe will definitely be enjoyed by everyone!

Ingredients

  • 2 cups shredded cooked chicken
  • 1 cup buffalo sauce
  • 1/2 cup ranch dressing
  • 8 oz cream cheese, softened
  • 1 cup shredded cheddar cheese
  • 1/2 cup blue cheese crumbles
  • 1/4 cup sour cream
  • 1/4 cup green onions, chopped
  • 1/4 tsp garlic powder
  • 1/4 tsp onion powder

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large mixing bowl, combine the shredded chicken, buffalo sauce, ranch dressing, cream cheese, cheddar cheese, blue cheese crumbles, sour cream, green onions, garlic powder, and onion powder. Mix until well combined.
  3. Transfer the mixture to a baking dish and spread it out evenly.
  4. Bake in the preheated oven for 20-25 minutes or until the dip is hot and bubbly.
  5. Serve hot with tortilla chips for dipping.

Keywords: Creamy, Spicy, Snack

Spice Rack: Garlic Powder, Onion Powder

Advertisement


Chopped is powered by people alongside Cookie, our AI sous chef. Every cook and kitchen is unique, so be sure to check seasoning, temperature, and cook time as you go. Consult packaging for dietary information and always follow food safety guidelines.



0.0
0.0 out of 5 stars (based on 0 reviews)
Excellent0%
Very good0%
Average0%
Poor0%
Terrible0%


There are no reviews yet. Be the first one to write one.