Caprese Stuffed Avocado

Enjoy a refreshing twist on a classic salad with Caprese Stuffed Avocado. It's a vibrant and creamy delight.

Ingredients

• 2 ripe avocados, halved and pitted
• 1 cup cherry tomatoes, quartered
• 1 cup mozzarella balls, halved
• 1/4 cup fresh basil leaves, chopped
• 2 tablespoons balsamic glaze
• 1 tablespoon olive oil
• to taste salt and black pepper

Instructions

1. Scoop out a portion of the avocado flesh to create a larger cavity for stuffing, and set aside.
2. In a bowl, combine cherry tomatoes, mozzarella balls, and chopped basil.
3. Season with olive oil, salt, and black pepper, then gently mix.
4. Spoon the tomato and mozzarella mixture into the avocado halves.
5. Drizzle with balsamic glaze before serving.
6. Sprinkle the reserved avocado pieces on top, if desired, and serve immediately.

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