Discover an exquisite blend of savory and sweet with Chicken and Waffle Sliders with Spicy Maple Glaze. Crispy fried chicken is perfectly nestled between mini waffles and delicately drizzled with a spicy maple syrup glaze. This unique and flavorful combination is suitable for brunch, lunch, or dinner. Whether you’re drawn to a twist on classic comfort food or something unique, these sliders offer a delightful culinary experience that appeals to various tastes.
Ingredients
- 1 lb chicken tenders, boneless, skinless
- 1 cup buttermilk
- 1 cup all-purpose flour
- 1 tsp paprika
- 1 tsp garlic powder
- 1/2 cup maple syrup
- 1/2 tsp hot sauce
- 12 whole mini waffles
Instructions
- In a bowl, combine buttermilk, paprika, and garlic powder. Add chicken tenders to the mixture and marinate in the refrigerator for at least 30 minutes.
- Preheat oil in a skillet over medium heat. Dredge the marinated chicken in all-purpose flour, ensuring even coating. Fry the chicken until golden brown and fully cooked, about 4-5 minutes on each side.
- In a small saucepan, mix maple syrup and hot sauce. Simmer over low heat until the glaze is slightly thickened, approximately 5 minutes.
- To assemble the sliders, place a piece of fried chicken on a mini waffle. Drizzle with the spicy maple glaze and top with another mini waffle. Repeat for all sliders.
Keywords: Savory, Sweet, Crispy, Main Course, American
Spice Rack: Paprika, Garlic powder, Hot sauce
Chopped is powered by people alongside Cookie, our AI sous chef. Every cook and kitchen is unique, so be sure to check seasoning, temperature, and cook time as you go. Consult packaging for dietary information and always follow food safety guidelines.
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