Chicken Sweet Potato and Broccoli Bake

Chicken Sweet Potato and Broccoli Bake offers a delicious combination of tender chicken, sweet potatoes, and broccoli, making it a comforting and nutritious one-pan meal. Baked to perfection in a savory sauce, this dish provides a hearty meal option that’s easy to prepare and full of flavor. Ideal for those seeking a wholesome weeknight dinner, this comforting bake balances the sweetness of potatoes with the vibrant green of broccoli, creating a satisfying culinary experience.

Ingredients

• 1 pound chicken breasts, cubed
• 2 medium sweet potatoes, peeled and diced
• 1 head broccoli, florets
• 1 cup chicken broth
• 1/2 cup Greek yogurt
• 2 cloves garlic, minced
• 1 tsp paprika
• 1/2 tsp dried thyme

Instructions

1. Preheat the oven to 375°F (190°C).
2. In a large bowl, combine the chicken, sweet potatoes, and broccoli.
3. In a separate bowl, whisk together the chicken broth, Greek yogurt, garlic, paprika, and thyme.
4. Pour the sauce over the chicken and vegetables, stirring to coat them evenly.
5. Transfer the mixture to a baking dish and cover it with foil.
6. Bake for 30 minutes, then remove the foil and bake for an additional 15 minutes until the chicken is cooked through and the vegetables are tender.

Keywords: Comforting, Nutritious, One-Pan, MainCourse, American

Spice Rack: Paprika, Dried Thyme

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