Enhance your salads with this smooth, smoky, and citrusy Chipotle Lime Avocado Vinaigrette. Creamy avocado, smoky chipotle, and bright lime juice meld together to create a delightful balance of flavors that will complement a variety of dishes. Not only is this vinaigrette simple to prepare, but it also brings a vibrant, fresh taste to your meal, making it a great choice for a healthy dressing option. This recipe provides a scrumptious addition to your culinary repertoire.
Ingredients
- 1 whole ripe avocado, peeled and pitted
- 1/4 cup fresh lime juice
- 2 Tbsp olive oil
- 1 tsp chipotle powder
- 1 tsp honey
- 1/4 tsp salt
Instructions
- Place the avocado, lime juice, olive oil, chipotle powder, honey, and salt in a blender or food processor.
- Blend until the mixture is smooth and creamy. Add a small amount of water if necessary to achieve your preferred consistency.
- Taste the vinaigrette and adjust the seasoning if needed, possibly adding more lime juice or chipotle powder to suit your taste.
- Transfer the vinaigrette to an airtight container and refrigerate if not using immediately. It can be stored for up to 3 days.
Keywords: Smooth, Citrusy, Dressing, Mexican, Vinaigrette
Spice Rack: Chipotle Powder, Salt
Chopped is powered by people alongside Cookie, our AI sous chef. Every cook and kitchen is unique, so be sure to check seasoning, temperature, and cook time as you go. Consult packaging for dietary information and always follow food safety guidelines.
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