Savor the tropical flavors with these refreshing Papaya Lime Chicken Lettuce Wraps, complemented by a rich peanut sauce.
Ingredients
- 1 ripe papaya, peeled, seeded, and diced
- 2 tablespoons lime juice
- 1 pound chicken breast, sliced
- 1/4 cup soy sauce
- 2 tablespoons olive oil
- 1 cup peanut sauce
- 12 lettuce leaves
- 1/2 cup shredded carrots
- 1/4 cup chopped peanuts
Instructions
- In a bowl, combine the diced papaya and lime juice, and set aside to marinate.
- In another bowl, mix the sliced chicken with soy sauce and olive oil, ensuring even coating.
- Heat a pan over medium heat and cook the chicken for about 5-6 minutes until fully cooked.
- Lay out the lettuce leaves. Divide the cooked chicken evenly among the leaves.
- Top each wrap with the marinated papaya, shredded carrots, and chopped peanuts.
- Drizzle the peanut sauce over each wrap before serving.
Chopped is powered by people alongside Cookie, our AI sous-chef. Every cook and kitchen is unique, so be sure to check seasoning, temperature, and cook time as you go. Consult packaging for dietary information and always follow food safety guidelines.
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