Pineapple Upside-Down Cake

Pineapple Upside-Down Cake is a cherished dessert that combines the sweetness of caramelized pineapple slices and maraschino cherries with a moist, buttery cake base. The delightful contrast of sweet and tangy flavors makes it an inviting choice for casual gatherings or festive occasions. Key steps include arranging the fruit in the pan before covering it with a rich batter, which is then baked and flipped to reveal a stunning fruit topping. Enjoy this cake served warm, ideally with a dollop of whipped cream or a scoop of vanilla ice cream to complement its rich flavors.

Ingredients

• 1/2 cup unsalted butter, melted
• 1 cup brown sugar
• 1/4 tsp salt
• 6 slices pineapple rings
• 6 whole maraschino cherries
• 1 1/2 cups all-purpose flour
• 1 cup granulated sugar
• 1 tsp baking powder
• 1/2 tsp baking soda
• 1/4 tsp salt
• 1/2 cup unsalted butter, softened
• 1 cup buttermilk
• 1 tsp vanilla extract
• 2 large eggs

Instructions

1. Preheat the oven to 350°F (175°C).
2. In a 9-inch round cake pan, pour the melted butter and evenly sprinkle the brown sugar over it.
3. Arrange the pineapple slices in a single layer on top of the sugar, placing a maraschino cherry in the center of each slice.
4. In a mixing bowl, cream the softened butter and granulated sugar until the mixture is light and fluffy.
5. Add the eggs one at a time, beating well after each addition, then stir in the vanilla extract.
6. In a separate bowl, combine the flour, baking powder, baking soda, and salt.
7. Gradually add the dry ingredients to the creamed mixture, alternating with buttermilk, beginning and ending with the dry ingredients. Mix until just combined.
8. Carefully pour the batter over the arranged pineapple slices and cherries in the cake pan, smoothing the top with a spatula.
9. Bake for 30-35 minutes, or until a toothpick inserted in the center comes out clean.
10. Allow the cake to cool in the pan for 10 minutes before carefully inverting it onto a serving plate.
11. Serve the cake warm, optionally with whipped cream or vanilla ice cream.

Keywords: Homemade, Fruit, Baking, Dessert, American

Spice Rack: Vanilla Extract, Salt, Brown Sugar

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