Servings
8
Prep Time
30 Minutes
Cook Time
45 Minutes
Total Time
1 Hour 15 Minutes
Strawberry Kiwi Mint Pie is a fresh, vibrant dessert that combines the sweet flavors of strawberries, the tartness of kiwi, and the coolness of mint. This delicious pie is ideal for spring and summer gatherings, featuring a flaky crust and a burst of fruity flavors balanced with a hint of mint. The combination of these high-quality ingredients creates a delightful harmony of flavors that is sure to please anyone who enjoys fruity desserts.
Ingredients
- 1 9-inch pie crust pie crust
- 1 cup strawberries, sliced
- 1 cup kiwi, peeled and sliced
- 1/4 cup fresh mint leaves, chopped
- 1 cup sugar
- 1/4 cup cornstarch
- 1/4 tsp salt
Instructions
- Preheat oven to 375°F (190°C).
- In a large bowl, mix strawberries, kiwi, mint, sugar, cornstarch, and salt.
- Pour fruit mixture into the pie crust, spreading evenly.
- Bake for 45 min until the crust turns golden brown.
- Let pie cool completely on a wire rack before slicing.
Keywords: Fresh, Vibrant, Summer, Fruity, Dessert
Spice Rack: Salt, Mint
Chopped is powered by people alongside Cookie, our AI sous-chef. Every cook and kitchen is unique, so be sure to check seasoning, temperature, and cook time as you go. Consult packaging for dietary information and always follow food safety guidelines.
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