Delight in a crunchy and vibrant experience with Air-Fried Honey Mustard Pretzel-Crusted Chicken Bites. Coated with pretzel crumbs and honey mustard, these bites offer a balance of savory and sweet flavors. The Honey Mustard Dip provides a tangy complement to the chicken, enhancing each mouthful. Effortless to prepare, these chicken bites serve as a delightful snack or main course, appealing to a wide range of tastes.
Ingredients
- 1 lb chicken breast, boneless and skinless, cut into bite-sized pieces
- 1 cup pretzels, crushed into crumbs
- 1/2 cup honey mustard
- 1/4 cup honey
- 1 egg, beaten
Instructions
- Preheat the air fryer to 400°F (200°C).
- Dip the chicken pieces into honey mustard, ensuring even coating.
- Coat each honey mustard-covered chicken piece with pretzel crumbs.
- Dip the pretzel-coated chicken into the beaten egg, then coat again with pretzel crumbs for an extra crunch.
- Arrange the chicken bites in a single layer in the air fryer basket to ensure even cooking.
- Air fry the chicken bites for 10-12 minutes until they are golden brown and cooked through, reaching an internal temperature of 165°F (75°C).
- In a small bowl, mix the honey with the remaining honey mustard to create the dip.
- Serve the chicken bites warm with the honey mustard dip on the side.
Keywords: Chicken, Snack, Crunchy, Sweet and Savory
Spice Rack: Salt, Pepper, Garlic Powder
Chopped is powered by people alongside Cookie, our AI sous-chef. Every cook and kitchen is unique, so be sure to check seasoning, temperature, and cook time as you go. Consult packaging for dietary information and always follow food safety guidelines.
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