Buffalo Chicken Wrap with Bleu Cheese

Enjoy the spicy and creamy flavors of a Buffalo Chicken Wrap with Bleu Cheese. This dish features buffalo-seasoned chicken and rich bleu cheese, complemented by crisp lettuce, tomatoes, and red onion, all wrapped in a soft tortilla. It’s an easy-to-make recipe that is great for lunch or dinner. This wrap combines a variety of textures and flavors, making it a delicious choice for any meal.

Ingredients

• 1 lb chicken breast, cooked and shredded
• 1/2 cup buffalo sauce
• 4 medium flour tortillas
• 1/2 cup bleu cheese, crumbled
• 1/4 cup ranch dressing
• 1 cup lettuce, shredded
• 1/2 cup tomato, diced
• 1/4 cup red onion, thinly sliced

Instructions

1. In a bowl, toss the cooked chicken with buffalo sauce until fully coated.
2. Warm the tortillas in a skillet over medium heat or in a microwave for about 10 to 15 seconds until pliable.
3. Divide the buffalo chicken evenly among the tortillas.
4. Sprinkle bleu cheese and drizzle ranch dressing over the chicken in each tortilla.
5. Add shredded lettuce, diced tomatoes, and thinly sliced red onion on top of the chicken mixture.
6. Fold in the sides of each tortilla and roll up tightly to secure the fillings.
7. Serve immediately.

Keywords: Wrap, Spicy

Spice Rack: Salt, Pepper, Garlic Powder, Onion Powder

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