Cherry Bomb Caipirinha with Jalapeño Kick

This Cherry Bomb Caipirinha combines the sweetness of cherries with a spicy jalapeño edge for a vibrant twist.

Ingredients

• 3 fresh cherries, pitted
• 1 slice of jalapeño
• 2 teaspoons superfine sugar
• 1 ounce fresh lime juice
• 2 ounces cachaça
• 1 cup ice cubes

Instructions

1. In a cocktail shaker, muddle the cherries, jalapeño slice, and superfine sugar until the cherries release their juice.
2. Add the fresh lime juice and cachaça to the shaker.
3. Fill the shaker with ice cubes, then shake vigorously until well combined and chilled.
4. Strain the mixture into a glass filled with fresh ice.
5. Garnish with a cherry or a slice of jalapeño, if desired. Serve immediately.

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