Sweet and Spicy Bacon-Wrapped Pineapple

Experience the delightful blend of sweet and spicy with these Bacon-Wrapped Pineapple bites. The contrast of smoky bacon and juicy pineapple provides a tantalizing taste experience, enhanced by a hint of spice. Suitable for gatherings or a distinctive appetizer, these bites are straightforward to prepare. Enjoy the blend of flavors that are sure to be a hit at any occasion.

Ingredients

• 1 whole pineapple, cut into cubes
• 12 slices bacon
• 1/2 cup brown sugar
• 1/2 tsp cayenne pepper

Instructions

1. Preheat oven to 400°F (200°C).
2. Cut the bacon slices in half to make them more manageable.
3. In a bowl, mix the brown sugar and cayenne pepper until well combined.
4. Evenly coat each pineapple cube with the sugar and spice mixture.
5. Wrap each sugar-coated pineapple cube with a half slice of bacon, securing it with a toothpick.
6. Arrange the bacon-wrapped pineapple bites on a baking sheet, ensuring they do not touch to allow even cooking.
7. Bake in the preheated oven for 15-20 minutes, or until the bacon is crispy and golden brown.
8. Remove from oven and let sit for a couple of minutes before serving to allow the bites to cool slightly.

Keywords: Party, Pineapple

Spice Rack: Brown Sugar, Cayenne Pepper

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Chopped is powered by people alongside Cookie, our AI sous-chef. Every cook and kitchen is unique, so be sure to check seasoning, temperature, and cook time as you go. Consult packaging for dietary information and always follow food safety guidelines.

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