Honey Lime Grilled Pineapple with Coconut Shavings

Experience a tropical delight with this Honey Lime Grilled Pineapple recipe. The natural sweetness of pineapple blends harmoniously with a tangy lime marinade, offering a delightful balance of flavors. Topped with crispy coconut shavings, this dish presents a pleasing combination of taste and texture. Ideal for a summer BBQ or as a healthy dessert, this recipe evokes the warmth and brightness of a tropical paradise, perfect for any occasion.

Ingredients

• 1 whole pineapple, peeled and sliced
• 1/4 cup honey
• 2 Tbsp lime juice
• 1/4 cup coconut shavings

Instructions

1. Preheat the grill to medium-high heat, around 375°F (190°C).
2. In a small bowl, mix honey and lime juice until well combined.
3. Brush each pineapple slice generously with the honey-lime mixture.
4. Place the pineapple slices on the grill and cook for 2 to 3 minutes per side until grill marks appear and the pineapple is heated through.
5. Carefully remove the pineapple from the grill and transfer to a serving plate.
6. Evenly sprinkle the grilled pineapple with coconut shavings.

Keywords: Grilled, Honey, Coconut, Summer, BBQ

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