Servings
6
Prep Time
15 Minutes
Cook Time
30 Minutes
Total Time
45 Minutes
Low-Carb Cauliflower Garlic Breadsticks provide a tasty alternative to traditional breadsticks, ideal for those on a low-carb or keto diet. Made with cauliflower, mozzarella cheese, and garlic, these breadsticks offer a flavorful experience. They are suitable as a healthier snack or a savory side dish. Enjoy the delicious taste without the carbs typically found in breadsticks.
Ingredients
- 1 head cauliflower, grated
- 2 cups mozzarella cheese, shredded
- 2 cloves garlic, minced
- 1 tsp italian seasoning
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1 medium egg
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, combine the grated cauliflower, shredded mozzarella cheese, minced garlic, Italian seasoning, salt, and black pepper.
- Add the egg and mix until the ingredients are well combined.
- On a baking sheet lined with parchment paper, spread the mixture evenly into a rectangle shape.
- Bake in the oven for 20 to 25 minutes, or until the breadsticks are golden brown.
- Once baked, slice into breadsticks and let cool slightly before serving.
Keywords: Low-Carb, Healthy, Cheese, Breadsticks, Appetizer, American
Spice Rack: Italian Seasoning, Salt, Black Pepper
Chopped is powered by people alongside Cookie, our AI sous-chef. Every cook and kitchen is unique, so be sure to check seasoning, temperature, and cook time as you go. Consult packaging for dietary information and always follow food safety guidelines.
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