BBQ Bean Cornbread Bake

Delight in this hearty BBQ bean cornbread bake, which pairs the sweetness of cornbread with smoky BBQ beans. Suitable for gatherings or everyday meals, this dish blends creamy beans and fluffy cornbread to create a satisfying experience. This recipe makes a filling meal that combines traditional flavors in a novel way.

Ingredients

• 1 box cornbread mix
• 1 can BBQ baked beans
• 1 cup shredded cheddar cheese, shredded
• 1/2 cup red onion, diced
• 1/4 cup cilantro, chopped
• 1 tbsp olive oil

Instructions

1. Preheat the oven to 375°F (190°C) and grease a 9×13 inch baking dish.
2. Prepare the cornbread mix according to package instructions and pour it into the baking dish. Smooth the surface with a spatula.
3. In a skillet, heat olive oil over medium heat. Add diced red onion and sauté for 2 to 3 minutes until translucent.
4. Add BBQ baked beans to the skillet and stir to combine. Continue to heat until the beans are thoroughly warmed, about 2 minutes.
5. Evenly spread the heated bean mixture over the prepared cornbread batter in the baking dish.
6. Top the bean mixture with shredded cheddar cheese, distributing it evenly.
7. Bake in the preheated oven for 25-30 minutes or until the cheese is melted and the cornbread edges are golden brown.
8. Remove from oven and let it cool for a few minutes. Garnish with chopped cilantro before serving.

Keywords: Hearty Meal, Cheesy, Savory, Main Dish, American

Spice Rack: Salt, Pepper, Cumin

Save This Recipe

---

Chopped is powered by people alongside Cookie, our AI sous-chef. Every cook and kitchen is unique, so be sure to check seasoning, temperature, and cook time as you go. Consult packaging for dietary information and always follow food safety guidelines.

---