Mint Oreo Cheesecake Cookies

Indulge in the delightful combination of creamy cheesecake, crunchy Oreo cookies, and refreshing mint flavors in these Mint Oreo Cheesecake Cookies. These cookies are suitable for various occasions, from afternoon tea to post-dinner desserts. With a soft, chewy texture and a hint of minty freshness, they provide a pleasant and enjoyable treat. The harmonious blend of ingredients offers a unique taste experience, making them a wonderful addition to any dessert table.

Ingredients

• 1 packet mint oreo cookies, crushed
• 8 oz cream cheese, softened
• 1/2 cup butter, softened
• 1 tsp vanilla extract
• 1 cup sugar
• 1 cup flour

Instructions

1. Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a large mixing bowl, cream together the cream cheese and butter until smooth and well integrated.
3. Mix in the vanilla extract and sugar until the mixture is well combined and creamy.
4. Gradually add the flour, mixing until a smooth dough forms. Ensure that no lumps remain.
5. Gently fold in the crushed mint Oreo cookies, distributing them evenly throughout the dough.
6. Scoop tablespoon-sized balls of dough onto the prepared baking sheet, spacing them evenly.
7. Bake for 10-12 minutes until the edges are lightly golden and the centers are set.
8. Allow the cookies to cool on the baking sheet for 5 minutes before carefully transferring them to a wire rack to cool completely.

Keywords: Mint, Cheesecake, Cream Cheese, Dessert, American

Spice Rack: Vanilla Extract

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