Servings
4
Prep Time
15 Minutes
Cook Time
10 Minutes
Total Time
25 Minutes
Enjoy succulent grilled shrimp marinated with garlic, lemon, and herbs, perfect for any BBQ or quick dinner. The shrimp, cooked in a short time, offer a convenient option for busy schedules. Their smoky flavor enhances any meal, whether served with a fresh salad or creamy pasta.
Ingredients
- 1 lb shrimp, peeled and deveined
- 3 cloves garlic, minced
- 2 Tbsp olive oil
- 1 tsp lemon zest
- 1 Tbsp lemon juice
- 1 Tbsp fresh parsley, chopped
- 1/2 tsp salt
- 1/4 tsp black pepper
Instructions
- Combine garlic, olive oil, lemon zest, lemon juice, parsley, salt, and pepper in a bowl.
- Add shrimp to the marinade, tossing to coat evenly. Allow to marinate for 10 minutes.
- Preheat the grill to medium-high heat, approximately 375°F (190°C).
- Thread shrimp onto skewers and grill for 2 to 3 minutes per side until pink and opaque.
Keywords: BBQ, Quick Dinner, Seafood, MainCourse, American
Spice Rack: Garlic, Lemon Zest, Fresh Parsley
Chopped is powered by people alongside Cookie, our AI sous-chef. Every cook and kitchen is unique, so be sure to check seasoning, temperature, and cook time as you go. Consult packaging for dietary information and always follow food safety guidelines.
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