Spicy Peanut Chicken Power Bowl

Indulge in the Spicy Peanut Chicken Power Bowl, a delightful meal teeming with flavor and nutrients. This dish combines spicy peanut sauce with tender chicken and crunchy vegetables, served over hearty grains for a balanced experience. Perfect for a quick weeknight dinner or meal prep, the vibrant colors and bold taste offer a pleasing culinary adventure. Each bite delivers a harmonious blend of spicy, savory, and sweet elements, making it a tasty and healthy choice.

Ingredients

• 1 lb chicken breast, diced
• 1/2 cup peanut butter
• 1/4 cup soy sauce
• 2 tbsp sriracha
• 1 tbsp sesame oil
• 1 cup cooked quinoa
• 1 cup shredded carrots
• 1 cup edamame
• 1 cup red bell pepper, sliced
• 1/4 cup chopped peanuts, for garnish

Instructions

1. Heat a skillet over medium heat and cook the diced chicken until it is fully cooked, about 8-10 minutes. Set aside.
2. In a small bowl, whisk together the peanut butter, soy sauce, sriracha, and sesame oil to make a smooth sauce.
3. In each serving bowl, layer a base of cooked quinoa followed by shredded carrots, edamame, and sliced red bell pepper.
4. Top the vegetable and grain layers with the cooked chicken pieces.
5. Drizzle the spicy peanut sauce over the top of the bowl evenly.
6. Garnish each bowl with a sprinkle of chopped peanuts before serving.

Keywords: Spicy, Healthy, Bowl Dish, Main Course, Asian

Spice Rack: Sriracha, Sesame Oil

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