Servings
4
Prep Time
10 Minutes
Cook Time
10 Minutes
Total Time
20 Minutes
This quick, easy recipe features 3-Ingredient Spicy Sriracha Shrimp, making it perfect for busy weeknights. With just three ingredients, it offers a bold flavor profile. Succulent shrimp combined with hot sriracha sauce and a subtle hint of garlic create a dish with a vibrant taste. Serve it over rice, noodles, or enjoy it on its own. This recipe offers a quick way to add some excitement to your dinner routine.
Ingredients
- 1 lb shrimp, peeled and deveined
- 1/4 cup sriracha sauce
- 2 whole garlic, minced
Instructions
- Mix the shrimp with sriracha sauce and minced garlic in a bowl until evenly coated.
- Preheat a skillet over medium heat and add the shrimp mixture.
- Cook for 2 to 3 minutes on each side until the shrimp is pink and cooked through.
Keywords: Quick, Easy, Garlic, Main Course, Asian
Spice Rack: Sriracha Sauce, Garlic Powder, Red Pepper Flakes
Chopped is powered by people alongside Cookie, our AI sous-chef. Every cook and kitchen is unique, so be sure to check seasoning, temperature, and cook time as you go. Consult packaging for dietary information and always follow food safety guidelines.
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