Coconut Lime Sugar Cookies

Coconut Lime Sugar Cookies are a delightful tropical twist on a classic treat. These cookies are soft and chewy, with a zesty lime flavor complemented by sweet coconut. The harmonious blend of flavors provides a refreshing taste that is great for summer gatherings or whenever a tropical treat is desired.

Ingredients

• 1 cup butter, softened
• 1 cup granulated sugar
• 2 tsp lime zest
• 1/2 tsp coconut extract
• 1 tsp vanilla extract
• 2 cups all-purpose flour
• 1/2 tsp baking soda
• 1/2 tsp salt
• 1/2 cup sweetened shredded coconut
• 2 tbsp lime juice

Instructions

1. Preheat the oven to 350°F (180°C) and line baking sheets with parchment paper.
2. In a mixing bowl, cream together the butter and sugar until light and fluffy, about 3 to 5 minutes.
3. Add the lime zest, coconut extract, and vanilla extract to the mixture, stirring until well combined.
4. In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add this dry mixture to the wet ingredients, mixing until just combined.
5. Gently fold the shredded coconut and lime juice into the dough until evenly distributed.
6. Using a tablespoon or cookie scoop, portion the dough onto the prepared baking sheets, spacing them about 2 inches apart.
7. Bake for 10-12 minutes, or until the edges are lightly golden.
8. Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

Keywords: Chewy, Sweet, Dessert, Tropical

Spice Rack: Lime Zest, Coconut Extract

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