Elphaba’s Smoky Matcha Mezcal Margarita with Edible Green Glitter

A tantalizing twist on the classic margarita, blending smoky mezcal with vibrant matcha and a touch of magic.

Ingredients

• 1 1/2 ounces mezcal
• 1 teaspoon matcha powder
• 1 ounce lime juice, freshly squeezed
• 1/2 ounce simple syrup
• 1 pinch edible green glitter
• 1/2 cup ice cubes

Instructions

1. In a shaker, combine mezcal, matcha powder, lime juice, and simple syrup.
2. Add ice cubes to the shaker and shake vigorously until well chilled.
3. Strain the mixture into a chilled glass, preferably a rocks glass.
4. Garnish with a pinch of edible green glitter on top for a magical touch.
5. Serve immediately and enjoy the smoky matcha flavors mingling with mezcal's complexity.

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