Homemade Granola Bars

Enjoy crafting these homemade granola bars, loaded with natural ingredients and customizable add-ins. You control the amount of sweetness and can choose from a variety of nuts, seeds, and dried fruits. The preparation process rewards you with bars that are healthier and more flavorful than pre-made options.

Ingredients

• 2 cups rolled oats
• 1/2 cup honey
• 1/4 cup coconut oil, melted
• 1 tsp vanilla extract
• 1/2 tsp salt
• 1 cup nuts, chopped
• 1/2 cup dried fruit
• 1/4 cup seeds

Instructions

1. Preheat the oven to 350°F (175°C) and line a baking dish with parchment paper.
2. Combine rolled oats, chopped nuts, seeds, and dried fruit in a large mixing bowl.
3. Heat honey, melted coconut oil, vanilla extract, and salt in a small saucepan over medium heat until well combined.
4. Pour the warm liquid over the oat mixture in the bowl, stirring to ensure all ingredients are evenly coated.
5. Transfer the mixture to the lined baking dish, pressing firmly to form an even layer.
6. Bake in the preheated oven for 20 minutes until the edges start to turn golden brown.
7. Allow the baked mixture to cool in the dish before slicing into bars.

Keywords: Anytime, Snack, Healthy, Granola Bars, Homemade

Spice Rack: Vanilla Extract, Salt

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