Experience the delightful mix of textures and flavors with this Overnight Chia Pudding with Berries. This easy and nutritious recipe serves as a wonderful breakfast, packed with energy-boosting chia seeds and antioxidant-rich berries. A simple preparation the night before allows you to enjoy a refreshing and fulfilling meal when you wake. The chia seeds soak up the almond milk, creating a pudding-like consistency that’s both satisfying and delicious.
Ingredients
- 1/4 cup chia seeds
- 1 cup almond milk
- 1/2 tsp vanilla extract
- 1 tbsp maple syrup
- 1/2 cup mixed berries, for topping
Instructions
- Combine chia seeds, almond milk, vanilla extract, and maple syrup in a medium-sized bowl.
- Mix thoroughly until all ingredients are well blended.
- Cover the bowl with a lid or plastic wrap and place it in the refrigerator to soak overnight.
- The next morning, stir the pudding to check the consistency. Add a little more almond milk if it’s too thick.
- Spoon the pudding into serving bowls or glasses.
- Garnish with mixed berries on top just before serving.
Keywords: Nutritious, Breakfast, Quick, Overnight, Dairy-Free
Spice Rack: Vanilla Extract, Maple Syrup
Chopped is powered by people alongside Cookie, our AI sous-chef. Every cook and kitchen is unique, so be sure to check seasoning, temperature, and cook time as you go. Consult packaging for dietary information and always follow food safety guidelines.
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