S’mores Bites offer a creative take on the traditional campfire delicacy. These small delights combine a crisp graham cracker base with a soft marshmallow core and a smooth chocolate cover. These treats are a fantastic choice for gatherings or as a pleasant snack. Simple to prepare, they quickly become a favorite among both children and adults.
Ingredients
- 1 cup graham cracker crumbs
- 1/4 cup sugar
- 1/2 cup unsalted butter, melted
- 24 large marshmallows
- 1 cup chocolate chips
Instructions
- Preheat the oven to 350°F (180°C). Line a mini muffin tin with paper liners.
- In a mixing bowl, combine graham cracker crumbs, sugar, and melted butter until the mixture is uniform.
- Distribute the mixture evenly into the muffin cups, pressing down to form a solid crust.
- Bake the crusts for 5 minutes, then remove from the oven.
- Place one marshmallow in each cup and return to the oven for 2-3 minutes, or until the marshmallows begin to soften.
- Remove from the oven and immediately sprinkle chocolate chips over each marshmallow. Place under the broiler for about 1 minute or just until the chocolate begins to melt.
- Allow the S’mores Bites to cool in the pan before removing them.
- Serve once cooled.
Keywords: Easy, Kid-friendly, Chocolate, Marshmallow, Graham Cracker, Dessert, American
Spice Rack: Cinnamon, Vanilla
Chopped is powered by people alongside Cookie, our AI sous-chef. Every cook and kitchen is unique, so be sure to check seasoning, temperature, and cook time as you go. Consult packaging for dietary information and always follow food safety guidelines.
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