Pizza Bagels with Plain Cream Cheese

Pizza bagels with plain cream cheese offer a blend of classic pizza flavors with the simplicity of bagels. These mini pizzas are a delightful choice for busy days or spontaneous lunches. Topped with tangy tomato sauce, melting cheese, and a variety of pizza toppings, they bake to a satisfying finish. Adding plain cream cheese gives a creamy balance, enhancing the traditional taste with a smooth texture. Suitable for both children and adults, these pizza bagels are easily customizable for any preference.

Ingredients

• 4 whole bagels
• 1 cup tomato sauce
• 1 cup shredded mozzarella cheese
• 1/2 cup pepperoni slices
• 1/4 cup sliced black olives
• 1/2 cup plain cream cheese

Instructions

1. Preheat the oven to 375°F (190°C).
2. Slice the bagels in half and place them on a baking sheet.
3. Spread a thin layer of plain cream cheese on each bagel half.
4. Add a layer of tomato sauce over the cream cheese.
5. Sprinkle shredded mozzarella cheese evenly over the sauce.
6. Arrange pepperoni slices and sliced black olives on top of the cheese.
7. Bake in the preheated oven for 12-15 minutes, or until the cheese is melted and bubbly.
8. Remove from the oven and let cool slightly before serving.

Keywords: Pizza, Bagels, Cream Cheese, Tomato Sauce, Mozzarella

Spice Rack: Italian Seasoning

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Chopped is powered by people alongside Cookie, our AI sous-chef. Every cook and kitchen is unique, so be sure to check seasoning, temperature, and cook time as you go. Consult packaging for dietary information and always follow food safety guidelines.

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