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Pumpkin Spice Chia Seed Pudding

This Pumpkin Spice Chia Seed Pudding is a delightful fall treat featuring a creamy base infused with warm pumpkin spice flavors. Ideal for breakfast or dessert, it combines the rich taste of seasonal spices with the nutritional benefits of chia seeds for a healthy boost. Easy to prepare, this pudding will quickly become a favorite during the autumn season, offering a comforting and nutritious option that looks great and tastes even better.

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Ingredients

  • 1/4 cup chia seeds
  • 1 cup almond milk
  • 1/2 cup pumpkin puree
  • 1 tsp pumpkin spice mix
  • 1 Tbsp maple syrup
  • 1/4 tsp vanilla extract
  • crushed pecans, cinnamon

Instructions

  1. In a bowl, mix chia seeds, almond milk, pumpkin puree, pumpkin spice mix, maple syrup, and vanilla extract until well combined.
  2. Cover the mixture and refrigerate for at least 2 hours or overnight to allow it to thicken.
  3. Before serving, stir the pudding to ensure an even consistency and divide it into bowls.
  4. Top each serving with a generous amount of crushed pecans and a light sprinkle of cinnamon.

Keywords: Healthy, Easy, Chia Seed, Maple Syrup, Autumn

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Spice Rack: Pumpkin Spice Mix, Cinnamon, Vanilla Extract



Chopped is powered by people alongside Cookie, our AI sous chef. Every cook and kitchen is unique, so be sure to check seasoning, temperature, and cook time as you go. Consult packaging for dietary information and always follow food safety guidelines.



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