Sheet Pan Caprese Chicken is an easy and flavorful one-pan meal that combines the classic tastes of caprese salad with tender chicken. Made by roasting chicken breasts with cherry tomatoes, mozzarella cheese, and fresh basil, this dish results in a deliciously balanced meal. It’s great for a quick weeknight dinner or a casual weekend gathering, ensuring a delightful experience for everyone.
Ingredients
- 4 medium chicken breasts
- 1 pint cherry tomatoes, halved
- 8 oz fresh mozzarella, sliced
- 1/4 cup fresh basil leaves, torn
- 2 tbsp olive oil
- 1 tsp salt
- 1/2 tsp black pepper
Instructions
- Preheat the oven to 400°F (200°C).
- Place the chicken breasts on a sheet pan and drizzle with olive oil. Season with salt and black pepper.
- Add the cherry tomatoes around the chicken and season them with salt and black pepper.
- Roast in the preheated oven for 20 minutes.
- Remove the pan from the oven and top the chicken with sliced mozzarella cheese.
- Return to the oven and broil for 5 minutes, or until the cheese is melted and bubbly.
- Top with torn basil leaves before serving.
Keywords: Dinner, Sheet Pan, Basil, Tomatoes, Cheese
Spice Rack: Salt, Black Pepper
Chopped is powered by people alongside Cookie, our AI sous chef. Every cook and kitchen is unique, so be sure to check seasoning, temperature, and cook time as you go. Consult packaging for dietary information and always follow food safety guidelines.
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