Homemade Cheddar Popcorn

This Homemade Cheddar Popcorn recipe offers a delightful snack by combining the crispy texture of popped kernels with the rich flavor of cheddar cheese. Suitable for a variety of occasions ranging from casual get-togethers to solo movie nights, this snack is prepared with easily accessible ingredients. The cheddar lends a creamy, savory depth to the popcorn, while a hint of paprika adds a gentle warmth, creating a snack that is both tasty and comforting.

Ingredients

• 1/4 cup popcorn kernels
• 2 tbsp vegetable oil
• 1/2 cup cheddar cheese powder
• 1/2 tsp salt
• 1/4 tsp paprika

Instructions

1. Begin by popping the popcorn kernels as per the instructions on the package.
2. In a separate small bowl, blend together the cheddar cheese powder, salt, and paprika until evenly mixed.
3. Once the popcorn is popped, lightly drizzle it with vegetable oil. Immediately sprinkle the prepared cheese mixture over the popcorn.
4. Carefully toss the popcorn to ensure an even coating of the cheese mix. Serve while the popcorn is fresh and warm.

Keywords: Snack, Easy, Cheese, Tasty, Comforting

Spice Rack: Salt, Paprika

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