Whipped Ricotta with Hot Honey

Smooth whipped ricotta, topped with a drizzle of spicy hot honey, creates a delightful balance of creamy and fiery flavors.

Ingredients

• 1 cup ricotta cheese
• 2 tablespoons honey
• 1 teaspoon red pepper flakes
• 2 tablespoons olive oil
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper

Instructions

1. In a mixing bowl, combine the ricotta cheese, olive oil, salt, and black pepper.
2. Using a hand mixer or whisk, whip the ricotta mixture until smooth and light, about 3-5 minutes.
3. In a small saucepan over low heat, combine the honey and red pepper flakes. Warm gently for 2-3 minutes, allowing the flavors to infuse.
4. Transfer the whipped ricotta to a serving dish, smoothing the top with a spatula.
5. Drizzle the hot honey mixture over the whipped ricotta.
6. Serve with crusty bread, crackers, or fresh vegetables for dipping.

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