Zombie Cocktail

The Zombie Cocktail is a blend of light and dark rum with a colorful assortment of fruit juices. Born in the 1930s, this cocktail is celebrated for its vibrant colors and intriguing mix of flavors, which include citrus notes from lime and orange juices complemented by the sweetness of grenadine and pineapple. Additions of apricot brandy and simple syrup enrich the complexity of this beverage. Typically served at tiki-themed parties, the Zombie offers a tropical taste experience that beautifully balances a variety of flavors.

Ingredients

• 1 1/2 oz light rum
• 1 1/2 oz dark rum
• 1 oz lime juice
• 1 oz orange juice
• 1 oz grenadine
• 1 oz pineapple juice
• 1/2 oz apricot brandy
• 1/2 oz simple syrup
• 1 cup crushed ice
• 1 whole mint sprigs, for garnish
• 1 whole fruit slices, for garnish

Instructions

Keywords: Vibrant, Fruity, Tropical, Cocktail, Tiki

Spice Rack: Mint Leaves

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