Experience the indulgent union of spicy jalapeños with creamy cheddar in this Jalapeño Popper Dip, complete with a crunchy breadcrumb topping. This appetizer is not only simple to prepare but also pairs wonderfully with a variety of dippers like tortilla chips, crackers, or veggie sticks. The combination of smooth cream cheese, sharp cheddar, and crispy breadcrumbs offers a satisfying texture and bold flavors, making it a hit for any gathering or a cozy night in.
Ingredients
- 8 oz cream cheese
- 1 cup cheddar cheese, shredded
- 1/2 cup mayonnaise
- 1/2 cup sour cream
- 1/2 cup jalapeños, chopped
- 1/4 cup breadcrumbs
- 1/4 cup parmesan cheese, grated
- 1/4 cup butter, melted
- 1/2 tsp garlic powder
Instructions
- Preheat the oven to 375°F (190°C).
- Combine cream cheese, cheddar cheese, mayonnaise, sour cream, and jalapeños in a mixing bowl. Stir until the mixture is smooth and the ingredients are evenly distributed.
- Transfer the mixture to a baking dish, spreading it evenly.
- In a separate bowl, mix breadcrumbs, Parmesan cheese, melted butter, and garlic powder until well combined.
- Evenly sprinkle the breadcrumb mixture over the cream cheese mixture in the baking dish.
- Bake for 25 minutes in the preheated oven. The dip should be golden and bubbly on top.
- Serve the dip warm, accompanied by your chosen dippers.
Keywords: Appetizer, Dip, Jalapeño, Cheese, Party
Spice Rack: Garlic Powder
Chopped is powered by people alongside Cookie, our AI sous-chef. Every cook and kitchen is unique, so be sure to check seasoning, temperature, and cook time as you go. Consult packaging for dietary information and always follow food safety guidelines.
There are no reviews yet. Be the first to write one.
