Apple Crisp Parfaits with Granola

Explore the delightful layers of crunchy granola, smooth yogurt, and warmly spiced apple compote in these apple crisp parfaits. This dish balances textures and tastes wonderfully, making it a versatile choice for dessert or a fulfilling breakfast. The combination of nutritious ingredients and aromatic spices such as cinnamon creates a comforting experience with each spoonful.

Ingredients

• 2 cups granola
• 1 cup plain yogurt
• 2 tbsp maple syrup
• 1 tsp cinnamon
• 2 tbsp butter
• 4 cups apples, peeled and diced

Instructions

1. Preheat the oven to 350°F (175°C).
2. Melt the butter in a skillet over medium heat.
3. Add the diced apples, maple syrup, and cinnamon to the skillet. Saute until the apples become tender, about 10 minutes.
4. Assemble the parfaits by layering granola, then yogurt, and top with the apple compote in serving glasses.
5. Continue layering until the glasses are full.
6. Place the parfaits in the oven and bake for 10 to 15 minutes, or until warmed through.
7. Once baked, remove the parfaits from the oven, allow to cool slightly before serving.

Keywords: Dessert, Fruit-based, Healthy, Apple, Granola

Spice Rack: Cinnamon

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