Experience a delightful British breakfast with a twist – Marmite toast paired with creamy avocado. This straightforward recipe blends the distinctive umami taste of Marmite with the lush texture of ripe avocado for a fulfilling and nutritious start to your day.
Ingredients
- 2 slices bread, toasted
- 1 ripe avocado, mashed
- 1 tsp Marmite
- 1 tsp olive oil
Instructions
- Toast the bread slices until they are golden brown.
- In a bowl, combine the mashed avocado, Marmite, and olive oil. Mix well to ensure all ingredients are evenly distributed.
- Spread the avocado and Marmite mixture evenly onto each slice of toasted bread.
Keywords: Nutritious, Umami, Creamy, Breakfast, British
Spice Rack:
Chopped is powered by people alongside Cookie, our AI sous-chef. Every cook and kitchen is unique, so be sure to check seasoning, temperature, and cook time as you go. Consult packaging for dietary information and always follow food safety guidelines.
0 out of 5 stars (based on 0 reviews)
There are no reviews yet. Be the first to write one.




















