Crispy Garlic Parmesan Potato Bake

Discover a satisfying side dish with our Crispy Garlic Parmesan Potato Bake, where crispy edges meet a savory cheesy crust.

Ingredients

• 4 medium potatoes, thinly sliced
• 1/4 cup olive oil
• 3 cloves garlic, minced
• 1 cup Parmesan cheese, grated
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1 teaspoon dried Italian herbs

Instructions

1. Preheat the oven to 400°F (200°C).
2. In a large bowl, combine the sliced potatoes, olive oil, minced garlic, salt, pepper, and Italian herbs.
3. Layer the potatoes evenly in a 9" x 13" baking dish.
4. Sprinkle grated Parmesan cheese generously over the top of the potatoes.
5. Bake the potatoes in the preheated oven for 60 minutes, or until the edges are golden brown and crispy.
6. Let it cool for a few minutes before serving to allow the flavors to meld.

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