Grilled Lemon Garlic Butter Shrimp

Juicy shrimp marinated in a lemon garlic butter sauce make these grilled skewers a flavorful delight.

Ingredients

• 1 pound large shrimp, peeled and deveined
• 1/4 cup unsalted butter, melted
• 2 tablespoons lemon juice
• 3 cloves garlic, minced
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1/4 teaspoon red pepper flakes
• 2 tablespoons fresh parsley, chopped
• 1 lemon, cut into wedges

Instructions

1. In a bowl, combine melted butter, lemon juice, minced garlic, salt, black pepper, and red pepper flakes.
2. Add the shrimp to the marinade and stir until well coated. Chill for at least 20 minutes.
3. Preheat your grill to medium-high heat.
4. Thread the marinated shrimp onto skewers.
5. Grill the shrimp skewers for 2-3 minutes per side or until they are opaque and cooked through.
6. Remove shrimp from the grill and garnish with chopped parsley and lemon wedges before serving.

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