Lemon Basil Dressing offers a delightful blend of bright lemon zest and aromatic fresh basil, making it a superb choice for enhancing salads or drizzled over grilled vegetables. With its vibrant flavor profile, this dressing is crafted to bring a refreshing taste to your dishes.
Ingredients
- 1/4 cup lemon juice, fresh
- 1/4 cup olive oil, extra virgin
- 1 tablespoon honey
- 1 teaspoon mustard, dijon
- 1/4 cup basil, fresh, chopped
- salt, to season
- black pepper, to season
Instructions
- Combine lemon juice, olive oil, honey, and Dijon mustard in a small mixing bowl.
- Add chopped fresh basil and whisk until the mixture is thoroughly blended.
- Season with salt and black pepper, adjusting quantities to taste.
- Store the dressing in an airtight container in the refrigerator and use within one week.
Keywords: Lemon, Basil, Healthy, Salad Dressing, Mediterranean
Spice Rack: Salt, Black Pepper
Chopped is powered by people alongside Cookie, our AI sous chef. Every cook and kitchen is unique, so be sure to check seasoning, temperature, and cook time as you go. Consult packaging for dietary information and always follow food safety guidelines.
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