Infuse your meals with this Lemon Garlic Marinade, blending the zesty tones of lemon with the deep flavors of garlic. This marinade is a fantastic addition to your culinary toolkit, enhancing everything from grilled meats to roasted vegetables, and even marinated tofu. Its versatility makes it suitable for various dishes, promising to enrich your meals with its delightful flavors. Simply prepare it in a few minutes and allow the ingredients to combine effectively for an enhanced dining experience.
Ingredients
- 1/4 cup fresh lemon juice
- 2 cloves garlic, minced
- 2 tbsp olive oil
- 1 tsp dried oregano
- 1 tsp salt
- 1/2 tsp black pepper
Instructions
- Place all ingredients in a bowl and whisk together until well combined.
- Transfer the prepared marinade to a resealable plastic bag or a shallow dish.
- Add your choice of protein or vegetables to the marinade, ensuring they are thoroughly coated.
- Securely seal the bag or cover the dish, and refrigerate to marinate for at least 30 minutes, or optimally, overnight.
- When ready to cook, remove the items from the marinade, allowing excess to drip off. Cook according to your preferred method. Safely discard any unused marinade to prevent cross-contamination.
Keywords: Vegetarian, Versatile, Zesty, Enhancing, Rich
Spice Rack: Oregano, Salt, Black Pepper
Chopped is powered by people alongside Cookie, our AI sous chef. Every cook and kitchen is unique, so be sure to check seasoning, temperature, and cook time as you go. Consult packaging for dietary information and always follow food safety guidelines.
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