No-Bake Espresso Almond Bites offer a delightful fusion of espresso’s deep flavor with the crunch of almonds, creating an enjoyable snack or dessert. This easy-to-make treat requires no baking, allowing a batch to be prepared swiftly, making it convenient for busy days. They’re not only a delicious way to satisfy sweet cravings but also cater to diverse dietary needs, being both vegan and gluten-free, which adds to their versatility as a dietary option.

Ingredients

• 1 cup almond flour
• 1/4 cup maple syrup
• 2 Tbsp espresso powder
• 1/2 tsp vanilla extract
• 1/4 cup almond butter
• 1/4 cup chocolate chips

Instructions

1. In a mixing bowl, combine almond flour, maple syrup, espresso powder, vanilla extract, and almond butter. Mix until well combined.
2. Fold in chocolate chips until evenly distributed throughout the mixture.
3. Using your hands, roll the mixture into small bite-size balls and place them on a baking sheet lined with parchment paper.
4. Refrigerate for at least 30 minutes to set.

Keywords: Espresso, Almond, No-Bake, Easy, Sweet

Spice Rack: Vanilla Extract

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Chopped is powered by people alongside Cookie, our AI sous-chef. Every cook and kitchen is unique, so be sure to check seasoning, temperature, and cook time as you go. Consult packaging for dietary information and always follow food safety guidelines.

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