Peanut Butter Banana Toast

Peanut Butter Banana Toast

Warm toasted bread layered with creamy peanut butter and sweet banana slices.

Total 7 min Makes 1 serving Calories 350/serving

Dietary

Vegetarian, Pescatarian, Dairy free, Halal, Kosher

Allergens

Peanuts, Wheat

This simple toast combines crunchy bread with rich peanut butter and ripe banana for a quick breakfast or snack. A drizzle of honey and a pinch of cinnamon add warmth and depth without much extra effort. It comes together in minutes and works well for busy mornings or an afternoon pick-me-up.

Ingredients

  • 2 slices bread
  • 2 tablespoons peanut butter
  • 1/2 banana, sliced
  • 1 teaspoon honey
  • 1/8 teaspoon ground cinnamon
  • 1 pinch salt

Method

  1. Toast the bread slices in a toaster until golden and crisp.

  2. Spread the peanut butter evenly over the warm toast.

  3. Arrange the banana slices on top of the peanut butter.

  4. Drizzle the honey over the banana slices and sprinkle with cinnamon and salt.

  5. Serve immediately while the toast is warm.

Rate this recipe

★ 3.5 (1)

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    Peanut Butter Banana Toast

    This simple toast combines crunchy bread with rich peanut butter and ripe banana for a quick breakfast or snack. A drizzle of honey and a pinch of cinnamon add warmth and depth without much extra effort. It comes together in minutes and works well for busy mornings or an afternoon pick-me-up.

    7 min 1 serving 350 cal

    Ingredients

    • 2 slices bread
    • 2 tablespoons peanut butter
    • 1/2 banana, sliced
    • 1 teaspoon honey
    • 1/8 teaspoon ground cinnamon
    • 1 pinch salt

    Method

    1. 1

      Toast the bread slices in a toaster until golden and crisp.

    2. 2

      Spread the peanut butter evenly over the warm toast.

    3. 3

      Arrange the banana slices on top of the peanut butter.

    4. 4

      Drizzle the honey over the banana slices and sprinkle with cinnamon and salt.

    5. 5

      Serve immediately while the toast is warm.