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Penicillin Cocktail

The Penicillin Cocktail blends the smoky character of Scotch whisky with the sharp zest of ginger and the mellow sweetness of honey. This cocktail offers a complex flavor profile ideal for explorers of unique beverages or whisky lovers. The combination of rich whisky, invigorating ginger, and soothing honey creates an engaging and enjoyable sipping experience, making it a standout choice in modern mixology.

Ingredients

  • 2 oz Scotch whisky
  • 3/4 oz fresh lemon juice
  • 3/4 oz honey syrup
  • 1/4 oz ginger syrup
  • 1 piece candied ginger, for garnish

Instructions

  1. Combine the Scotch whisky, fresh lemon juice, honey syrup, and ginger syrup in a shaker.
  2. Add ice to the shaker, ensuring it’s filled to the brim.
  3. Shake vigorously until the mixture is well chilled and slightly frothy.
  4. Using a strainer, pour the cocktail into a rocks glass pre-filled with fresh ice.
  5. Top the drink with a piece of candied ginger for a decorative and flavorful garnish.

Keywords: Scotch, Lemon, Refreshing, Cocktails, Scottish

Spice Rack: Ginger

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