Popcorn with Nutritional Yeast

Enjoy a light and savory snack with this popcorn seasoned with nutritional yeast. This simple recipe delivers a cheesy flavor without any dairy, making it a great choice for vegan diets. Whether it’s a movie night at home or a casual get-together, this popcorn is a tasty option that’s both satisfying and low in calories. Nutritional yeast not only adds a wonderful flavor but also boosts the nutritional profile, making each bite healthier.

Ingredients

• 1/3 cup popcorn kernels
• 2 tbsp nutritional yeast
• 2 tbsp olive oil
• 1/2 tsp salt

Instructions

1. Place the popcorn kernels in a large microwave-safe bowl or popper, and cover. Microwave or heat on the stove according to the package instructions until the popping slows.
2. Once popped, immediately drizzle the olive oil over the hot popcorn. Close the lid and shake the bowl or popper vigorously to ensure the popcorn is evenly coated.
3. Evenly sprinkle nutritional yeast and salt over the oiled popcorn. Shake again to distribute the seasonings evenly throughout the popcorn.

Keywords: Popcorn, Snack, Healthy, Quick, Nutritional Yeast

Spice Rack: Salt

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Chopped is powered by people alongside Cookie, our AI sous-chef. Every cook and kitchen is unique, so be sure to check seasoning, temperature, and cook time as you go. Consult packaging for dietary information and always follow food safety guidelines.

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