*also considers a hot honey drip*
Hot honey is in her hot girl era — and for good reason. The sweet heat is not only a cinch to make (just infuse your fave liquid gold with flecks of red pepper, drips of Sriracha, handfuls of Hot Tamales, you get the idea), but it instantly levels up everything it touches, from creamy ricotta and crispy chicken to homemade pizza and baked goat cheese balls.
So, consider this your invitation to drizzle and drench with abandon, because when it comes to hot honey, making pour decisions are the best kinds you can make.
Share Your Favorite Hot Honey Recipes
We’d love to see your own creations. So, be sure to leave a review with pics of your recipes.
Loved this take on hot honey fare? Find more favorites on Chopped.
Chopped is powered by people alongside Cookie, our AI sous-chef. Every cook and kitchen is unique, so be sure to check seasoning, temperature, and cook time as you go. Consult packaging for dietary information and always follow food safety guidelines.
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