3-Ingredient Elegant Raspberry Tart

This Raspberry Tart is a delightful dessert that balances sweetness and tartness. With just three ingredients, it is simple to prepare and offers a harmonious blend of fresh raspberries, flaky puff pastry, and powdered sugar. The tart not only looks appealing but also tastes great, making it an excellent choice for any occasion, whether a casual gathering or a special event.

Ingredients

• 1 sheet puff pastry
• 2 cups raspberries
• 2 Tbsp powdered sugar

Instructions

1. Preheat the oven to 375°F (190°C).
2. Roll out the puff pastry sheet and place it on a baking sheet lined with parchment paper.
3. Arrange the raspberries in a single layer on top of the puff pastry, ensuring even coverage.
4. Sprinkle the raspberries evenly with the powdered sugar.
5. Bake in the preheated oven for 20-25 minutes, or until the pastry turns golden brown.
6. Allow the tart to cool slightly on a wire rack before serving.

Keywords: Simple, Summer Dessert, Quick, Dessert, French

Spice Rack: Powdered Sugar

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