Chocolate Hummus with Strawberries

Experience a delightful blend of sweet and creamy with this chocolate hummus recipe. A healthier alternative for dessert or snack, this dish blends smooth chocolate with vibrant, fresh strawberries, offering a tantalizing treat. Easily prepared in minutes, it’s a wonderful option for a quick and satisfying snack.

Ingredients

• 1 can chickpeas, drained and rinsed
• 1/2 cup cocoa powder
• 1/3 cup maple syrup
• 1/4 cup almond butter
• 1 tsp vanilla extract
• 1/4 tsp salt
• 1/4 cup water
• 1/2 cup strawberries, sliced

Instructions

1. Add the chickpeas, cocoa powder, maple syrup, almond butter, vanilla extract, and salt into a food processor. Blend until smooth.
2. Gradually add water while continuing to blend, until achieving a smooth, creamy consistency.
3. Pour the chocolate hummus into a serving bowl.
4. Garnish the top of the hummus with sliced strawberries.
5. Serve immediately with additional strawberries for dipping.

Keywords: Snack, Quick, Healthy, Dessert, American

Spice Rack: Cocoa Powder, Vanilla Extract, Salt

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Chopped is powered by people alongside Cookie, our AI sous-chef. Every cook and kitchen is unique, so be sure to check seasoning, temperature, and cook time as you go. Consult packaging for dietary information and always follow food safety guidelines.

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