Falafel Tacos with Cucumber Salsa

Enjoy a delightful fusion of Middle Eastern and Mexican cuisines with these falafel tacos topped with refreshing cucumber salsa. Crispy on the outside and tender on the inside, these falafels are nestled in warm tortillas and topped with a zesty cucumber salsa, offering a crisp freshness. This dish is a great choice for a quick dinner or a casual meal. The textures and flavors are carefully balanced to create a satisfying eating experience. Try making these unique tacos for your next meal!

Ingredients

• 1 can (15 oz) chickpeas, drained and rinsed
• 1 cup parsley, chopped
• 1/2 cup onion, chopped
• 2 cloves garlic, minced
• 2 tsp Ground Cumin
• 1 tsp Ground Coriander
• 1/4 tsp Cayenne Pepper
• 1 tsp salt
• 1/4 cup all-purpose flour
• 1/2 tsp baking powder
• 2 Tbsp olive oil
• 8 small tortillas
• 1 cup cucumber, diced
• 1/2 cup tomato, diced
• 1/4 cup mint, chopped
• 1 Tbsp lemon juice
• 1 Tbsp olive oil

Instructions

1. Combine chickpeas, parsley, onion, garlic, cumin, coriander, cayenne, and salt in a food processor. Pulse until the mixture is finely chopped but retains some texture.
2. Transfer the chickpea mixture to a bowl, add flour and baking powder, and mix well. Shape into small balls.
3. Preheat two tablespoons of olive oil in a skillet over medium heat. Cook falafel balls, turning occasionally, until they are browned and crisp, about 8 minutes total.
4. In a separate bowl, mix together cucumber, tomato, mint, lemon juice, and olive oil. Add salt to taste.
5. Warm tortillas in a dry skillet over low heat just until they are flexible, about 1 minute per side.
6. Assemble the tacos by placing falafel balls in tortillas and spooning cucumber salsa over the top.

Keywords: Vegan, Healthy, Quick Meal, Main Dish, Middle Eastern

Spice Rack: Ground Cumin, Ground Coriander, Cayenne Pepper

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Chopped is powered by people alongside Cookie, our AI sous-chef. Every cook and kitchen is unique, so be sure to check seasoning, temperature, and cook time as you go. Consult packaging for dietary information and always follow food safety guidelines.

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