Grilled Chicken Tenders

Explore the delightful taste of Grilled Chicken Tenders, marinated in a savory blend of spices and expertly grilled for a juicy, flavorful experience. These tenders make a straightforward yet delightful dish for any dinner setting. Savor the tender, succulent bites that balance the robust flavors of garlic, paprika, and a hint of olive oil. Suitable for various dietary preferences, this dish brings a simple pleasure to your dining table.

Ingredients

• 1 lb whole chicken tenders
• 2 Tbsp olive oil
• 1 tsp garlic powder
• 1 tsp paprika
• 1/2 tsp salt
• 1/4 tsp black pepper

Instructions

1. Preheat the grill to medium-high heat (375°F/190°C).
2. In a small bowl, combine the olive oil, garlic powder, paprika, salt, and black pepper to create a marinade.
3. Thoroughly coat the chicken tenders with the marinade. Allow to marinate for at least 15 minutes to absorb the flavors.
4. Place the chicken tenders on the grill. Cook each side for 6-7 minutes or until the chicken is fully cooked and has internal temperature of 165°F (74°C).
5. Remove from grill and let rest for a few minutes before serving.

Keywords: Marinated, Juicy, Flavorful, Dinner, Grilled

Spice Rack: Garlic Powder, Paprika, Salt, Black Pepper

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Chopped is powered by people alongside Cookie, our AI sous-chef. Every cook and kitchen is unique, so be sure to check seasoning, temperature, and cook time as you go. Consult packaging for dietary information and always follow food safety guidelines.

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